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Private Chef Roberto Medda brings many years of global culinary expertise, offering bespoke dining experiences that blend Mediterranean flavors.

Roberto Medda

Chef Roberto: My culinary journey

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I am a native of Sardinia with extensive experience as a chef in prestigious restaurants across Costa Smeralda,United Kingdom,France,Spain and USA, I've evolved into a Freelance Private Chef, bringing authentic Mediterranean-Sardinian cuisine to your own villa /venue and yacht. Today, I passionately blend my culinary skills and front-of-house service to curate an ideal dining experience for all celebrations and family and friends gathering ✨

From culinary beginnings at 18 to globetrotting across Sardinia, Paris, London and Spain....

Book Your Experience

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Fresh natural and high quality produce with a personal and professional touch.

Unique Culinary Experiences

Culinary passion

Simple and very fresh ingredients, intricate flavours, and delicate textures.

Learned cooking

From culinary beginnings at 18 to globetrotting across Sardinia, Paris, London and Spain....

Secret ingredient

Fresh natural and high quality produce with a personal and professional touch.

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Frequently Asked Questions

What are my rates for private chef services in Italy?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 116 EUR, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Chef's special, Local and Mediterranean. I build my menus around ingredients that are in season and bought locally, because that's where the flavor is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in Italy?

To book me in Italy, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Friends gathering. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.